Cream Of Torte - cooking recipe

Ingredients

1 c. white cracker crumbs, rolled out fine
2 well beaten eggs
1 c. brown sugar
1/4 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 c. walnuts

Preparation

Bake at 350\u00b0.
Top with banana slices, tart cherries (8-ounce can) and whipped cream.