Coke Salad - cooking recipe

Ingredients

1 large cherry Jell-O
1 1/2 c. pecans
8 oz. Cool Whip
4 c. Coke
1 (10 oz.) bottle maraschino cherries

Preparation

Dissolve Jell-O in 2 cups boiling Coke.
Then add other 2 cups of room temperature Coke.
Chill long enough to thicken.
Add chopped cherries, pecans and Cool Whip.
Put back into fridge to jell.