Spaghetti Sauce - cooking recipe
Ingredients
-
3 lb. hamburger
4 large cloves garlic
3 medium onions
6 Tbsp. fresh Parmesan cheese
1 Tbsp. Italian seasonings
1 large can tomato paste
1 large can tomato sauce
2 cans mushrooms, drained
Preparation
-
Brown hamburger, onions and garlic, drain.
Add tomato sauce and paste.
Add 2 cans water with tomato paste can.
Add Italian seasonings and salt and pepper to taste.
Add mushrooms and cheese.
Simmer for 2 to 3 hours.
Stir often.
Serve over spaghetti.
Leave a comment