Spaghetti Sauce - cooking recipe

Ingredients
    3 lb. hamburger
    4 large cloves garlic
    3 medium onions
    6 Tbsp. fresh Parmesan cheese
    1 Tbsp. Italian seasonings
    1 large can tomato paste
    1 large can tomato sauce
    2 cans mushrooms, drained
Preparation
    Brown hamburger, onions and garlic, drain.
    Add tomato sauce and paste.
    Add 2 cans water with tomato paste can.
    Add Italian seasonings and salt and pepper to taste.
    Add mushrooms and cheese.
    Simmer for 2 to 3 hours.
    Stir often.
    Serve over spaghetti.

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