Vegetable Dip - cooking recipe

Ingredients
    3/4 c. sour cream
    3/4 c. mayonnaise
    1 tsp. minced onion
    1 tsp. parsley flakes
    1 tsp. dill weed
    1/2 tsp. seasoned salt
    1/2 tsp. celery salt
Preparation
    For lower calories, use light sour cream and light mayonnaise.

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