Scrambled Hamburger - cooking recipe
Ingredients
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1 lb. Lean Ground Beef
1 can Vegetable Soup
1 can Green Beans, drained
1 tbsp. Margarine
1/2 medium Onion, diced
1/2 c. Celery, diced
1 tsp. Italian Seasoning
1/4 tsp. Tabasco Sauce
Preparation
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Melt margarine and saute onion and celery.
Add hamburg and cook over medium heat until brown.
Add soup, green beans and seasonings.
Finish cooking.
Serve over and type of noodles.
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