Scrambled Hamburger - cooking recipe

Ingredients
    1 lb. Lean Ground Beef
    1 can Vegetable Soup
    1 can Green Beans, drained
    1 tbsp. Margarine
    1/2 medium Onion, diced
    1/2 c. Celery, diced
    1 tsp. Italian Seasoning
    1/4 tsp. Tabasco Sauce
Preparation
    Melt margarine and saute onion and celery.
    Add hamburg and cook over medium heat until brown.
    Add soup, green beans and seasonings.
    Finish cooking.
    Serve over and type of noodles.

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