"Puttin' On The Ritz" - cooking recipe

Ingredients

1 plastic container chocolate dates
1 can Eagle Brand milk
3 tsp. vanilla
Ritz crackers

Preparation

Mix dates, milk and vanilla.
Cook over low heat until melted and thick.
Cool a little and spread on ritz crackers.
Bake for 8 minutes in 350\u00b0 oven.
Cool and spread on cream cheese icing.