Ingredients
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1 c. sugar
1/2 c. butter
4 beaten eggs
1 c. flour
1 tsp. vanilla
16 oz. can Hershey's chocolate syrup
2 c. confectioners sugar
1/2 c. butter
2 Tbsp. creme de menthe liquor
1 c. semi-sweet chocolate morsels
6 tsp. butter
Preparation
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Allow to cool slightly.
Spread on top of creme de menthe mixture.
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