Western Mac Casserole - cooking recipe

Ingredients

1 pkg. macaroni and cheese
1 lb. ground beef
1/4 c. onion
1/4 c. bell pepper
2 c. corn, drained
6 oz. can tomato paste
1/2 c. water
salt and pepper to taste

Preparation

Set oven to 350\u00b0.
Prepare macaroni and cheese according to directions on package.
Brown beef, onion and bell pepper.
Add corn, tomato paste, water and seasonings.
Add the macaroni and cheese to the beef mixture, stirring well.
Pour into a 2-quart casserole.
Bake 15 to 20 minutes.