Scalloped Potatoes - cooking recipe

Ingredients

6 medium potatoes, cut in rounds
1 medium onion, chopped
1 1/2 c. cheese
2 Tbsp. flour
1 1/2 c. milk
salt and pepper to taste

Preparation

Layer potatoes, onions, cheese, flour, salt and pepper.
Add milk.
Layer into 2 layers.
Put remaining cheese on top.
Bake at 350\u00b0 for 45 minutes.