Bacon Wrapped Chicken Breast - cooking recipe

Ingredients

4 to 6 boneless chicken breasts
4 to 6 slices ham
4 to 6 slices cheese
8 to 12 slices bacon

Preparation

Pound boneless chicken breast until 1/4-inch thick.
Sprinkle halves with salt and pepper.
Top each piece of chicken with 1 slice ham and 1 slice of cheese.
Fold chicken over ham and cheese.
Wrap each bundle in 2 strips of bacon and place in shallow baking dish.
Bake at 350\u00b0 for 45 minutes or until chicken is cooked and bacon is browned.