Angel Food Chocolate Dessert - cooking recipe

Ingredients

1 angel food cake, cut in 3 layers
1 c. cold milk
1/2 pt. whipping cream
1 pkg. chocolate pudding (instant)

Preparation

Combine milk, cream and pudding in a large bowl.
Beat with a rotary beater until well mixed (about 1 to 2 minutes).
Spread between and on top layers of angel food cake.