Easy Yummy Chicken Breast - cooking recipe

Ingredients

8 to 10 half chicken breasts
1 can chicken soup
1 c. sour cream
1 roll Ritz crackers
1 stick oleo

Preparation

Boil chicken breasts that have been skinned and boned for 15 minutes.
Take out.
Place in a casserole dish.
Mix chicken soup with sour cream.
Spread over breasts.
Crumble coarsely Ritz crackers.
Melt oleo and toss over crackers.
Cover top of chicken and bake for 30 minutes at 300\u00b0.
Serves 4.