Chocolate Marshmallow Haystacks - cooking recipe

Ingredients

1 (3 oz.) cream cheese (softened)
2 Tbsp. milk
2 c. sifted confectioners sugar
2 (1 oz.) squares unsweetened chocolate (melted)
1/4 tsp. vanilla
dash of salt
3 c. miniature marshmallows
flaked coconut

Preparation

Mix cream cheese and milk until well blended.
Gradually add sugar.
Stir in chocolate, vanilla, and salt.
Fold in marshmallows.
Drop rounded teaspoons of mixture into coconut; toss until well covered.
Place on baking sheet and chill until firm.
Makes 4 dozen.