Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 can cream of mushroom soup
1 c. mayonnaise
1 c. grated sharp Cheddar cheese
2 eggs, beaten
1 roll Town House crackers
3/4 stick margarine, melted

Preparation

Cook broccoli and chop if needed. Combine first five ingredients together and pour into casserole dish sprayed with Pam cooking spray. Crush crackers in hand and pour melted margarine over them. Stir to cover crackers well with margarine. Bake for 30 minutes at 350\u00b0. Do not cover. Serves 4 to 6 people.