Classic Waldorf Salad - cooking recipe

Ingredients

2 c. diced apple
1 c. (1-inch) julienne celery sticks
1/2 c. broken walnuts
1/4 c. mayonnaise
1 Tbsp. sugar
1/2 tsp. lemon juice
dash of salt
1/2 c. whipping cream, whipped

Preparation

Combine apple, celery and nuts.
Blend mayonnaise, sugar, lemon juice and salt.
Fold in whipped cream.
Fold into apple mixture; chill.
Makes 6 servings.