Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 c. water
1 lb. grated sharp Cheddar cheese
1 lb. hot sausage

Preparation

Fry sausage and crumble.
Add to Bisquick and grated cheese. Gradually add water while stirring.
Roll into little balls and bake on a cookie sheet until golden brown.