Chicken Or Turkey Normandy - cooking recipe

Ingredients

1 box Stove Top dressing mix
1 c. chicken or turkey broth
1/4 chopped onion
1 small jar chopped pimento
1 c. mayonnaise
2 eggs
1 cube margarine
2 1/2 c. cut up chicken or turkey
1/4 chopped celery
1 can diced water chestnuts
1 c. milk

Preparation

Make dressing per directions on box, except use melted margarine and broth in lieu of water.
Put half of it in bottom of greased 8 1/2 x 11-inch pan and pat down well.
Layer fowl over dressing.