Pineapple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
2 c. flour
2 tsp. baking soda
1 tsp. vanilla
1/2 c. walnuts
1 can crushed pineapple
Preparation
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Mix all ingredients together.
Bake at 350\u00b0 in ungreased 9 x 13-inch pan for 45 minutes.
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