Pineapple Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 c. flour
    2 tsp. baking soda
    1 tsp. vanilla
    1/2 c. walnuts
    1 can crushed pineapple
Preparation
    Mix all ingredients together.
    Bake at 350\u00b0 in ungreased 9 x 13-inch pan for 45 minutes.

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