Sweet Corn Bread - cooking recipe

Ingredients

1 c. yellow corn meal
1 c. self-rising flour
1/2 c. sugar
1 whole egg
1/4 c. oil
1/2 tsp. vanilla
1 c. milk

Preparation

Mix until smooth.
Pour into greased pan.
Bake until sides of batter turns brown.
Bake about 20 minutes at 375\u00b0.