Broccoli-Rice Melange - cooking recipe

Ingredients

3 c. fluffy cooked rice (1 c. before cooking)
1 (10 oz.) pkg. frozen chopped broccoli, thawed, heated and drained
1 egg
2 Tbsp. instant minced onion
1 tsp. Worcestershire sauce
1 1/4 tsp. salt
1 c. milk
2 Tbsp. melted butter or margarine
1/2 c. shredded sharp Cheddar cheese
paprika

Preparation

Combine rice and broccoli.
Mix egg, onion, Worcestershire sauce, salt and milk. Stir into the rice-broccoli mixture.
Pour into a greased 2-quart casserole.
Top with melted butter and shredded cheese.
Sprinkle with paprika.
Bake in slow oven (325\u00b0) for 30 to 40 minutes.
Makes 6 generous servings.