Ingredients
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2 c. milk
4 c. coarse bread crumbs
1/4 c. butter, melted
1/2 c. sugar
2/3 c. cocoa
2 eggs, slightly beaten
1/4 tsp. salt
Preparation
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Heat milk to scalding.
Pour over bread crumbs.
Cool and add remaining ingredients.
Mix and pour into buttered casserole dish. Bake at 325\u00b0 until knife inserted comes out clean.
Serve warm.
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