Pineapple Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 eggs
1 tsp. soda
1 tsp. salt
1 (20 oz.) can crushed pineapple

Preparation

Mix all the ingredients in a 9 x 13-inch baking pan.
Sprinkle top with 1/2 cup brown sugar and 1/2 cup pecans.
Bake 30 minutes at 350\u00b0.