Easy-Cheesy Lemon Bars - cooking recipe

Ingredients

1 pkg. Pillsbury Plus lemon cake mix
1/2 butter or margarine, melted
1 egg
1 pkg. Pillsbury Rich 'N Easy lemon frosting mix
1 pkg. cream cheese, soft
2 eggs

Preparation

Heat oven to 350\u00b0.
Grease bottom only of a 13 x 9-inch pan. Combine cake mix, butter and 1 egg.
Stir until moist.
Pat into pan.