Baked Chicken Breasts And Broccoli - cooking recipe

Ingredients

4 chicken breasts, cut in half and boned
1 can cream of chicken soup
1/2 c. mayonnaise
1 Tbsp. lemon juice
1/2 tsp. curry powder
1/2 c. Cheddar cheese, shredded
1/4 c. bread crumbs, mixed with 2 Tbsp. melted butter
2 pkg. cooked broccoli spears

Preparation

Butter a 9 x 13-inch pan.
Mix together all but the spears. Place spears in pan.
Pour some of the mixture over the spears, then put chicken over spears and pour rest of mixture over the chicken.
Sprinkle with buttered bread crumbs.
Cover with foil. Bake at 325\u00b0 for 1/2 hour, then turn oven up to 350\u00b0 for 1 hour. Serve with rice and mushrooms.
Add broiled tomatoes for color. Enjoy.