Taco Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 chopped onion
1 pkg. taco seasoning
1 can pinto beans, drained
1 can chopped Ro-Tel
1 can cream of mushroom soup
corn tortilla chips
grated cheese
Preparation
-
Line casserole dish with broken corn tortilla chips.
Brown meat with onion.
Drain fat.
Add taco seasoning after mixing with water as directed on package.
Put meat mixture on top of chips.
Put pinto beans on top of meat mixture.
Mix Ro-Tel and soup and pour over ingredients.
Top with grated cheese.
Bake 30 minutes at 350\u00b0.
Cover with foil while baking.
Leave a comment