African Peanut Soup - cooking recipe
Ingredients
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1 c. tomato soup
1/4 onion diced
1/4 bunch fresh spinach, drained and cut in small pieces
4-5 mushrooms, sliced
1/4 to 1/2 tsp. Cajun seasoning (to taste)
1/4 c. crushed peanuts
1 soup can milk or heavy cream
Preparation
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Saute onion, spinach and mushrooms.
Combine all ingredients and heat.
Serves 2 people.
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