African Peanut Soup - cooking recipe

Ingredients
    1 c. tomato soup
    1/4 onion diced
    1/4 bunch fresh spinach, drained and cut in small pieces
    4-5 mushrooms, sliced
    1/4 to 1/2 tsp. Cajun seasoning (to taste)
    1/4 c. crushed peanuts
    1 soup can milk or heavy cream
Preparation
    Saute onion, spinach and mushrooms.
    Combine all ingredients and heat.
    Serves 2 people.

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