Fresh Apple Cake - cooking recipe

Ingredients
    4 c. coarsely chopped apples
    2 c. sugar
    2 c. flour
    1 tsp. salt
    1 tsp. baking powder
    1 tsp. soda
    1 tsp. cinnamon
    1/2 c. oil
    2 eggs, beaten
    1/2 c. nuts (if desired)
Preparation
    Mix the dry ingredients, then oil.
    Add the beaten eggs.
    Add chopped apples last.
    Bake at 350\u00b0 for 1 hour.
    Top with a thin glaze or whipped topping.

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