Chocolate Balls - cooking recipe

Ingredients

2 1/8 sticks butter
1 pkg. powdered sugar
2 c. crushed graham crackers
1 tsp. cinnamon
1 c. peanut butter
1 tsp. vanilla
1 c. chocolate chips
1/2 cake paraffin

Preparation

Mix first six ingredients.
Roll into balls.
In a double boiler, melt chocolate chips and paraffin.
Dip balls into chocolate and then put on wax paper.