Oatmeal Cake - cooking recipe

Ingredients
    1 1/2 c. boiling water
    1 c. oatmeal
    1 c. white sugar
    1 c. brown sugar
    1 1/2 c. self-rising flour
    1 tsp. nutmeg
    1/2 tsp. allspice
    1 tsp. vanilla
    2 eggs, well beaten
    1 stick melted butter or margarine
Preparation
    Pour boiling water over oats and let stand 20 minutes.
    Mix together next 6 ingredients and add well beaten eggs.
    Add melted butter or margarine.
    Beat and pour in greased pan.
    Bake 30 or 35 minutes at 350\u00b0.

Leave a comment