Mommy'S Peanut Butter Frosting - cooking recipe

Ingredients
    2/3 c. margarine
    1 c. powdered sugar
    1/2 c. creamy peanut butter
    1 box powdered sugar
Preparation
    Cream butter, peanut butter and 1 cup powdered sugar until smooth.
    Add additional powdered sugar to reach desired consistency, usually about another cup and a half.
    Frosts a 2-layer cake.
    Best on devil's food cake!

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