Striped Delight - cooking recipe
Ingredients
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1 1/2 c. cookie crumbs
1/4 c. sugar
1/3 c. melted butter
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
2 Tbsp. milk
1 (8 oz.) container Cool Whip
2 (4 serving) pkg. Jell-O instant pudding
3 1/2 c. cold milk
Preparation
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Combine crumbs, 1/4 cup sugar and melted butter.
Press firmly into bottom of 13 x 9-inch pan; chill 5 minutes.
Beat cream cheese with sugar and 2 tablespoons milk until smooth.
Fold in half the whipped topping.
Spread over crust. Prepare pudding as directed on package, using 3 1/2 cups milk; pour over cream cheese layer.
Chill several hours or overnight.
Spread remaining whipped topping over pudding.
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