Striped Delight - cooking recipe

Ingredients
    1 1/2 c. cookie crumbs
    1/4 c. sugar
    1/3 c. melted butter
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. sugar
    2 Tbsp. milk
    1 (8 oz.) container Cool Whip
    2 (4 serving) pkg. Jell-O instant pudding
    3 1/2 c. cold milk
Preparation
    Combine crumbs, 1/4 cup sugar and melted butter.
    Press firmly into bottom of 13 x 9-inch pan; chill 5 minutes.
    Beat cream cheese with sugar and 2 tablespoons milk until smooth.
    Fold in half the whipped topping.
    Spread over crust. Prepare pudding as directed on package, using 3 1/2 cups milk; pour over cream cheese layer.
    Chill several hours or overnight.
    Spread remaining whipped topping over pudding.

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