Fresh Carrot Cake - cooking recipe

Ingredients

2 c. sugar
1 c. margarine
4 eggs
1 1/2 c. grated raw carrots
2/3 c. chopped walnuts
2 1/2 c. sifted flour
4 1/2 tsp. cream of tartar
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. mace
1/2 tsp. salt
1/3 c. hot water
date filling or jam

Preparation

Made from old Swiss recipe.