Chicken Broccoli Casserole - cooking recipe

Ingredients

8 chicken breasts, cooked
2 pkg. frozen chopped broccoli (parboiled)
2 to 3 cans cream of chicken soup
1 c. mayonnaise
1/2 tsp. curry powder
dash of Worcestershire sauce
paprika

Preparation

Skin and bone the cooked chicken.
Mix mayonnaise, soup, curry powder and Worcestershire sauce.
Pour half of this into a large Pyrex casserole.
Place chicken and broccoli on top.
Then pour remaining soup mixture over it.
Sprinkle on the cheese and paprika.
Bake at 350\u00b0 for 35 to 40 minutes.