Buttermilk Pie - cooking recipe

Ingredients

5 whole eggs, beaten
3 c. sugar
1 stick butter, melted
6 Tbsp. buttermilk
1/2 tsp. vanilla flavoring

Preparation

Mix together.
Pour
into
unbaked pie shells.\tBake 30 to 45 minutes at 350\u00b0 or until set in center.
Makes 2 pies.