Ham Salad - cooking recipe

Ingredients
    1/2 lb. cheese
    2 lb. lunch meat (spiced)
    1 pt. jar sweet pickles
    2 Tbsp. mustard
    1 lb. bologna
    2 doz. hard-boiled eggs
    1 qt. jar mayonnaise
Preparation
    Boil the eggs while putting the other ingredients through a food grinder.
    Chop eggs and mix with other ingredients. Refrigerate until ready to use.

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