Chicken-N-Stuffing - cooking recipe

Ingredients

1 can cream of chicken soup
2 chicken breasts, cooked and cubed
1 c. chicken broth
1 (8 oz.) pkg. chicken stuffing

Preparation

Prepare stuffing according to instructions on the package. Spread in glass baking dish, 7 1/2 x 11-inch.
Save 1/4 cup of stuffing.
Place chicken on stuffing and pour the chicken soup and broth over ingredients in dish.
Bake in 350\u00b0 oven for about 30 minutes or until heated through.