Nice Rice Casserole - cooking recipe
Ingredients
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1 c. uncooked rice
1 can cream of chicken soup
3/4 c. milk
1 tsp. instant minced onion
2 c. chicken, cooked and diced
14 oz. frozen mixed vegetables, cooked
1 tsp. Worcestershire sauce
Preparation
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Cook rice.
Place in 1 1/2-quart baking dish.
Mix remaining ingredients in large bowl and layer on top of rice.
Bake at 375\u00b0 for 40 minutes until hot and bubbly.
Makes 4 to 6 servings.
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