Nice Rice Casserole - cooking recipe

Ingredients
    1 c. uncooked rice
    1 can cream of chicken soup
    3/4 c. milk
    1 tsp. instant minced onion
    2 c. chicken, cooked and diced
    14 oz. frozen mixed vegetables, cooked
    1 tsp. Worcestershire sauce
Preparation
    Cook rice.
    Place in 1 1/2-quart baking dish.
    Mix remaining ingredients in large bowl and layer on top of rice.
    Bake at 375\u00b0 for 40 minutes until hot and bubbly.
    Makes 4 to 6 servings.

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