Perfect Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 c. fresh bread crumbs
1 medium onion, chopped
2 (8 oz.) cans tomato sauce
1 egg
1 1/2 tsp. salt
1/4 tsp. pepper
3/4 c. water
garlic salt to taste
2 Tbsp. brown sugar
2 Tbsp. prepared mustard
1 Tbsp. vinegar

Preparation

Lightly mix ground beef, bread, onion, 1/2 can tomato sauce, egg and seasonings.
Shape into loaf in a shallow pan.
Combine remaining ingredients; pour over meat loaf.
Bake at 350\u00b0 for 1 1/4 hours.