Peach Dessert - cooking recipe

Ingredients

2 small boxes peach jello
1 large Cool Whip
1 can sliced peaches

Preparation

Fix 1 box jello by directions; add 3/4 can of peaches (no juice).
Let set up.
Mix other box jello with 1/2 cup boiling water; stir until dissolved.
Add 1/2 Cool Whip.
Beat until mixed well.
Chill.
Add remaining Cool Whip.
Top with remaining peaches.