Ketchup Swiss Steak - cooking recipe

Ingredients
    1 round steak
    ketchup
    2 large onions
    garlic powder
    seasoning salt
    little water
Preparation
    Brown round steak.
    Quarter onions and add water.
    Add seasoning.
    Simmer approximately 3 hours.
    Add ketchup to taste, approximately 8 to 12 ounces.
    Simmer 1 hour more.

Leave a comment