Wassail - cooking recipe

Ingredients

1 gal. apple cider
1 qt. orange juice
1 c. lemon juice
1 large can pineapple juice
24 whole cloves
1 c. sugar
4 cinnamon sticks

Preparation

Combine all in large pan.
Simmer 10 minutes.
Remove cinnamon sticks and cloves.
Serve hot.
Makes 1 1/2 gallons.
Store in refrigerator when cool.
Serve desired amount heated.