Pound Cake - cooking recipe
Ingredients
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2 sticks margarine
1/2 c. Crisco
3 c. sugar
5 eggs (room temperature)
1 tsp. vanilla flavoring
3 c. plain flour
3/4 tsp. salt
3/4 tsp. baking powder
Preparation
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Cream together margarine and Crisco real good.
Then add sugar and beat real good on medium speed.
Add eggs one at a time, mixing after each egg.
Add vanilla flavoring and beat real good until batter is fluffy.
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