Pancake Batter For Tacos - cooking recipe

Ingredients
    1/2 c. cornmeal
    1/2 tsp. salt
    1 c. flour
    1 1/2 c. water
    1 egg
Preparation
    Mix all ingredients well.
    Take 1 to 2 tablespoons of batter; spread thinly over ungreased griddle.
    Leave for a short period of time.
    Do not allow to brown.
    Fill with taco fillings of your choice.

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