Pancake Batter For Tacos - cooking recipe
Ingredients
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1/2 c. cornmeal
1/2 tsp. salt
1 c. flour
1 1/2 c. water
1 egg
Preparation
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Mix all ingredients well.
Take 1 to 2 tablespoons of batter; spread thinly over ungreased griddle.
Leave for a short period of time.
Do not allow to brown.
Fill with taco fillings of your choice.
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