Green Tomato Relish - cooking recipe

Ingredients

1 gal. green tomatoes, chopped (measure after chopped)
10 red peppers, chopped
10 medium onions, chopped
1 c. salt
1 qt. white vinegar
3 lb. granulated sugar
2 tsp. celery seed
2 tsp. mustard seed
1 tsp. whole cinnamon
1 tsp. whole allspice
1 tsp. whole cloves

Preparation

Soak tomatoes, peppers and onions 2 hours in salt; add no water.
Wash 3 times.
Tie the spices in a bag.
Put all together and cook 1 hour.
Remove spice bag and relish is ready for cans.