Diet Ocean Perch - cooking recipe

Ingredients

4 onions, sliced
2 lb. fish fillets
1/2 c. mayonnaise
1 tsp. Worcestershire
1 Tbsp. lemon juice
1/2 c. grated Parmesan cheese
2 Tbsp. chopped parsley

Preparation

Cook onions in salted water until tender.
Spread drained onions in a shallow baking dish.
Place fish on onions.
Combine remaining ingredients.
Spread over fish.
Bake 30 to 40 minutes at 350\u00b0.
Serves 6.