Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. raw peanuts
1 c. granulated sugar
1/2 c. white corn syrup
1/8 tsp. salt
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

Combine peanuts, sugar, corn syrup and salt in 2-quart baking dish.
Stir and microwave on High for 8 minutes.
Stir again for 4 minutes.
Stir in butter and vanilla and microwave an additional 2 minutes on High.
Add baking soda and stir until light and foamy. Pour onto a lightly greased baking sheet.
Spread out thinly and allow to cool.
Break into small pieces and store in an airtight container.