Aunt Bill'S Brown Candy - cooking recipe

Ingredients

2 c. sugar
1 tsp. soda
1 c. buttermilk
3/4 c. butter or margarine
1 tsp. vanilla
2 c. chopped pecans

Preparation

Combine all ingredients, except vanilla and pecans, in buttered large glass mixing bowl.
Cover with plastic wrap.
Microwave on Roast or 70% for 15 minutes.
Stir and continue cooking on Roast for 13 to 15 minutes or until a soft ball forms in cold water.
Add vanilla and beat until mixture forms soft peaks.
Stir in pecans. Pour into a buttered 2-quart (12 x 7-inch) glass baking dish.
Cool until firm, cut into pieces or drop from a teaspoon onto wax paper.