Apple Brownies - cooking recipe

Ingredients

1 3/4 c. sugar
2 c. flour
1 tsp. cinnamon
1 tsp. vanilla
3 eggs
1 tsp. baking powder
1/2 tsp. salt
1 c. cooking oil
2 c. thinly sliced apples

Preparation

Preheat oven to 350\u00b0.
Grease baking pan.
Beat eggs, cream in sugar and beat until light and fluffy.
Add oil,
vanilla and all dry ingredients.
Stir in apples.
Turn into pan.
Sprinkle top with cinnamon-sugar mixture, if desired.
Bake for 45 minutes.