Spinach Soup - cooking recipe
Ingredients
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1/3 c. spinach, cooked and chopped
10 1/2 oz. can cream of chicken soup
1 1/3 c. milk
salt and pepper
paprika
croutons
Preparation
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Mix all ingredients, except paprika and croutons.
Cook over moderate heat, stirring occasionally, until flavors are blended. Serve soup with croutons, paprika or a generous tablespoonful of thick cream.
Can use chopped broccoli instead of spinach.
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