Turkey Biscuit Pie("A Favorite From The '76 Cookbook.") - cooking recipe

Ingredients

2 cans cream of chicken soup
2 c. turkey, cooked and diced
1 c. peas or carrots or both, cooked
1 recipe biscuits (about 6)

Preparation

Mix first three ingredients and heat on top of stove.
Put into casserole.
Make biscuits according to directions and put individual biscuits over hot turkey mixture.
Bake in 450\u00b0 oven for 10 to 15 minutes.
Good!